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Garden Pasta with Lemon and Parmesan Cheese

Garden Pasta with Lemon and Parmesan Cheese recipe

Roasting vegetables brings out their natural sweetness and adds a great caramelized flavor to whatever you’re making. That’s what makes this garden pasta taste so good. It combines the flavor of roasted eggplant, tomatoes, and zucchini with the light fresh taste of lemon and parmesan cheese. With just a little preparation, it basically takes care […]

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Popular Posts Recipe Sides

Sautéed Zucchini with Corn and Tomatoes

Sautéed Zucchini with Corn and Tomatoes recipe

Zucchini and corn are sautéed with onions and tomatoes for a fresh and simple side dish. Mexican oregano adds a savory counterbalance to the sweet flavors of the vegetables. This recipe is perfect for seasonal ingredients, but most of these are readily available at the grocery store year-round. Frozen corn can easily be substituted for […]

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