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Salads

Recipe Salads

Kiwi and Orange Salad

Kiwi and Orange Salad recipe

Our Kiwi and Orange Salad has a light, fruity dressing made from natural rice vinegar, fresh orange juice, and extra virgin olive oil. It’s a simple salad with minimal ingredients, but the addition of kiwis turns it into something special. They add an extra sweetness that’s entirely unique to this tropical fruit. While this salad […]

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Recipe Salads

Cantaloupe and Tomato Salad with a Light Vinaigrette

Cantaloupe and Tomato Salad with a Light Vinaigrette recipe

This is a perfect end of summer salad when cantaloupes and tomatoes are at their peak of ripeness. While it seems like an unusual combination of ingredients, I’ve seen versions of this salad in cookbooks dating back as early as 1918. What I love about this dish is its simplicity, with an emphasis on fresh, […]

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Salad with Mixed Greens and Garlic Bread Croutons

Salad with Mixed Greens and Garlic Bread Croutons recipe

Our salad with mixed greens features rich, buttery croutons made from our garlic bread recipe. We use a combination of olive oil and butter to minimize the amount of saturated fat. Unlike a traditional crouton, these are crispy on the outside and soft and flavorful on the inside. I like to make the garlic bread […]

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Recipe Salads

Pinto Bean Salad

Pinto Bean Salad recipe

Pinto beans and corn go hand in hand in this easy barbecue side, but the mandarin oranges are my favorite part of this pinto bean salad. They add a delicious, sweet flavor to the vinaigrette, made with red wine vinegar, lime juice, cilantro, and olive oil. It’s one of my husband’s favorite salad recipes. He […]

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