Beets may not be for everyone, but this arugula and beet salad narrows the gap, with its sweet and citrusy dressing and orange segments. I love the flavor combination of oranges and beets. Not only does it taste good, but the health benefits from this root vegetable, make it a star. Beets are rich in […]
Quinoa is a complete protein, making it a perfect choice for those who want to reduce the amount of meat in their diet. It’s also a very versatile ingredient to cook with because it has such a nondescript taste. It’s almost like a blank slate that you can build up with flavor. To get the […]
Our salad with mixed greens features rich, buttery croutons made from our own garlic bread recipe. We use a combination of olive oil and butter to minimize the amount of saturated fat. Unlike a traditional crouton, these are crispy and flavorful on the outside and soft on the inside. A good salad can be one […]
Pinto beans are packed with protein and have a soft, creamy texture. They go great with corn and make a delicious cold salad. With the addition of red bell pepper, red onion, and a little jalapeño, it has a nice contrast of textures. Mandarin oranges add a sweet, citrusy flavor that not only tastes delicious, […]
We’ve taken a different approach to our Caesar salad. Unlike the traditional version of this recipe, we opted to make our dressing egg and anchovy-free. With olive oil, rice vinegar, and a little bit of mayonnaise, this light and creamy emulsion is perfect for dressing romaine lettuce. Even without the anchovies, we still have the […]
For this salad, we use romaine lettuce and radicchio, which is a variety of leaf-chicory. The leaves are dark red, almost purple, with white veins. At a glance, it resembles a small head of red cabbage, but once you know what you’re looking for, it’s easy to find in the produce section of your grocery […]
Combined with dark leafy greens, strawberries make a great tasting salad. They’re sweet and flavorful and taste delicious when paired with ripe avocados and crunchy walnuts. This salad is also a powerhouse of nutrients. It’s rich in antioxidants, vitamins, minerals, protein, and fiber. Strawberries, for example, have more vitamin C than an orange, while heart-healthy […]
This tomato salad is a good way to use up a lot of ripe, juicy tomatoes, especially in the summer during the peak growing season. It has a vinaigrette made with extra virgin olive oil and a combination of white wine vinegar and lime juice. We add to that some cilantro, a little bit of […]
When I need a go-to-salad for a special dinner or get-together, this is the one I choose. Even though the dressing is simple, just honey and fresh lime juice, when it’s combined with mixed berries or other fruit, it’s absolutely delicious. An added bonus is that it’s also healthy. Kiwifruit, for example, has more vitamin […]
This refreshing salad combines the heat from a jalapeño pepper with the cool, sweet taste of melons. It’s often referred to as fire and ice. When in season, watermelon and cantaloupe are incredibly juicy and something to look forward to every summer. Combined with a little lime juice and salt to enhance their natural sweetness, […]