Our Chicken Paprika is comfort food at its best, and with just a few ingredients, it’s a delicious and satisfying meal. Bone-in chicken thighs produce a very flavorful, natural broth that’s enhanced by the 60 minutes of cooking time. The actual preparation doesn’t take very long, so it’s just a matter of waiting for the […]
This pinto bean soup gets its rich, hearty flavor from an ancho chile puree. The ancho is a dried poblano pepper. As the poblano is left to ripen on the plant, it develops a sweet flavor with mild to medium heat. Dried, it looks dark in color, wrinkled, and heart-like in shape. When rehydrated, the chiles […]
Our white bean soup with kale is substantial enough to be a meal on its own. We use dried beans in this recipe, which take longer to cook, but the results are well worth the effort. We start by sautéing onions, carrots, and celery to bring out their sweetness. As the beans slowly cook along […]
The vegetables in this Cauliflower Cheddar Cheese Soup are sautéed first which intensifies the flavors and brings out their natural sweetness. Not only does it taste good, but it’s one you can feel good about eating. We use a full head of cauliflower in this recipe, so there are a lot of nutritional benefits, including […]
