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Vegetables

Recipe Sides

Garden Pasta with Lemon and Parmesan Cheese

Garden Pasta with Lemon and Parmesan Cheese-photo by Taste of Lime

This pasta dish is perfect as a meatless dinner, a quick lunch, or a delicious side. Roasted vegetables add an intensely rich, caramelized flavor that’s balanced with the light, fresh taste of lemons and parmesan cheese. We use eggplant and zucchini from our garden in this recipe, but you could easily swap in other vegetables like […]

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Recipe Sides

Sautéed Zucchini with Corn and Tomatoes

Sautéed Zucchini with Corn and Tomatoes - photo by Taste of Lime

Here’s an easy vegetable side dish using zucchini, corn, and tomatoes from the garden. But even in the middle of winter, these vegetables are readily available at the grocery store. Not only is this dish colorful and delicious, but it’s loaded with nutrients. It’s also excellent spooned over omelets. This recipe is adapted from my 1976 […]

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Breads Recipe

Flatbread Topping Ideas

Italian Sausage Flatbread Sandwich-photo by Taste of Lime

Here are a few great topping ideas for our flatbread recipe. Whether you’re making a specialty sandwich or just need a quick lunch or dinner, keeping a stack of these homemade flatbreads in the freezer can make a hectic mealtime a little less stressful. Try grilled or rotisserie chicken, avocados, bacon, lettuce, and tomato, or whatever leftovers […]

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