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Garden Pasta with Lemon and Parmesan Cheese

Garden Pasta with Lemon and Parmesan Cheese-photo by Taste of Lime

This pasta dish is perfect as a meatless dinner, a quick lunch, or a delicious side. Roasted vegetables add an intensely rich, caramelized flavor that’s balanced with the light, fresh taste of lemons and parmesan cheese. We use eggplant and zucchini from our garden in this recipe, but you could easily swap in other vegetables like […]

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